谁能帮我翻译成英文？（急）

2025-02-13 11:02:55

推荐回答（5个）

回答1：

Chinese food, long history. In etiquette, pay attention to Food is the country where eating etiquette naturally become an important part of food culture. With the constant exchange of Western food culture, more and more foreigners are also popular. Chinese food banquet ritual known as Duke began thousands of years of evolution, of course, there will be no "Meng Guang Liang Hong received the case " that day, but it was finally formed a set of widely accepted today, eating dining etiquette, is Eating etiquette in ancient inheritance and development. Etiquette for eating Chinese food feast of the nature, purpose and different; different regions, but also different. Chinese food dishes are cups, plates, bowls, plates, chopsticks, spoons and six. In the formal dinner, glass dish on the top left, the glass on the upper right. Chopsticks and spoon can be placed on specific transposon, or on the paper sleeve. Communal chopsticks and spoons on the best on the specific transposon. Chinese food is generally the order of the meal: the first on the cold, after the hot dishes, sweets and fruit on the last. Before dinner, the waiter sent to each of the first with a wet towel is a towel, it is best not to use it to wipe her face. In the shrimp, crab, chicken and other dishes before, the waiter will give her a little spittoon, in which floating lemon slice twist or rose petals, it is not drink, but hand-washing purposes. Wash your hands, you can turn his hands dampened fingers, gently rinsed, and then with a small towel.

回答2：

有点难

回答3：

The Chinese food, has a long history. In exquisite manners, exquisite food is what matters to the people of the country, to diet etiquette naturally becomes an important part of the diet culture. As the western diet culture of continuous exchanges, more and more the favour of by foreigners. Chinese catering etiquette zhou, boasts of thousands began evolution, of course, no more "MengGuang took LiangHong case" that day, but also still finally form you today of generally accepted a set of eating dinner is an ancient ritual, the inheritance and development of diet etiquette. Chinese food diet because of the nature of etiquette, purpose and banquet is different; Different regions, is also vary. Chinese tableware mainly cup, bowl, dish, chopsticks, spoon six. In formal banquet dishes, glass on the left ?

回答4：

回答5：

The culture on China's food is a long stream of long standing and well established. In the country which her people pays particular attention on etiquette and believes "Food is the first necessity of the people.", naturally, the Eating etiquette turns into an important part of Eating culture.
With the continuing communication on Eating Culture between China and Western countries, more and more foreigners perfer Chinese food.
Zhougong is claimed the first person who set up the Coshery etiquette of Chinese food by Chinese. After thousands of years' evolution, the days of Mengguan and Lianghong (An old Chinese story which is said a wife showed her great respect to her husband by lifting the bowl at her eyebrows level every time she took the meal to her husband) do not exist still any more. But finally, it becomes a kind of Eating etiquette which is more acceptable by people today. It is the inheritance and development of a system of ancient eating etiquette.
The eating etiquette of Chinese food differs in the kind and purpose of banquets, and in different areas, it is different, too.
The tableware of Chinese food mainly includes sit items which are cup, tray, bowl, dish, chopsticks and spoon. In an formal banquet, cup which is used to hold water is put on the left side of the dish, and the cup which is used to hold wine is put on the right side of the dish.
Chopsticks and spoon are sit in a special support which are made from wood or china. And they can also be held in covers. The chopsticks and spoon for public using are had better put on the special support.
Generally, the order of dish serving is, cold dishes first, hot dishes come after, and then the dessert and the fruit. Before meal, servants will come and give everyone a hand towel for hands cleaning, you had better not use it to clean your face.
Before dishes are served, servants will give you a little water container, there maybe float some lemon pieces or rose petals in it, it is not for drinking, but for washing your hands. When you are washing your hands, you can wet your hands by turns, and rinse them, and then dry them with the hand towel.

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