写作思路:确立中心,围绕选材,确定重点,安排详略,选材时要注意紧紧围绕文章的中心思想,选择真实可信,新鲜有趣的材料,以使文章中心思想鲜明深刻地表现出来。具体如下:
"Talented" mouse Millet, has a different but also persistent heart, the persistence of cooking, for the pursuit of dreams. A cook, a real cook, Millet is simple and seems to be an impossible dream.
Because his identity is immutable. No rat to support him, with secular vision, puzzled looking at millet. And of course no human would support him. Anyway, the head of the mouse family, Mi's father, Mi Pa, thinks so.
But millet does not think like that, with that stubborn strength, with that self-confidence, after dispersing with familial, millet encountered Xiaolin. A little shy, a little simple xiaolin, and millet began to cooperate with the journey.
As the son of God of food xiaolin wants to do every thing very hard, but history boss, the chef of God of food restaurant, covet the restaurant that God of food leaves, be against with Xiaolin everywhere, only do not make Xiaolin inherits God of food restaurant, shake his property and position.
Xiaolin however by dint of millet's genius idea, rise quickly, everyone pours to his side, also grew the pride of his heart at the same time.
History of the boss because the will was stolen by millet, Xiaolin smoothly become a new generation of Gusteau restaurant. Xiao Lin began to disdain millet, millet began to despise.
With the emergence of food critics, Xiaomi's identity is known by critics, and the gap between Xiao Lin and Xiaomi disappears because of trust. Xiaomi, of course, became history's first ratatouille king.
“天赋异禀”的老鼠小米,有着一颗与众不同同样也是执着的心,对于料理的执着,对于梦想的追求。一名厨师,一名真正的厨师,小米单纯而又好似不可实现的梦想。
因为他的身份不可改变。没有老鼠支持他,都拿着世俗的眼光,不解的看着小米。当然也没有人类会支持他,总之,老鼠家族的统领,小米的父亲,米爸,是这样认为的。
但是小米不以为然,凭着那份倔劲,凭着那份自信,在与家族离散之后,小米遇到了小林。有一点害羞,有一点小单纯的小林,便和小米开始了合作之旅。
身为食神儿子小林十分努力的想做好每一件事,但是史老板,食神餐厅的主厨,觊觎食神留下的餐厅,处处和小林作对,只为不使小林继承食神餐厅,动摇他的财产和地位。
小林却凭借着小米的天才想法,平步青云,所有人都倒向他的这边,同时也滋长了他内心的骄傲。史老板因为遗嘱被小米所盗,小林顺利成章的成为了食神餐厅的新一代食神。小林开始不屑于小米,开始轻视小米。
随着美食评论家的出现,小米身份的被评论家知道了,小林和小米之间的隔阂因为信任消失了。当然,小米也摇身一变,成为了历史上第一只料理鼠王。
Remy is an irregular rat who lives in the attic of a French country home with his brother Emile and a pack led by his father Django. Gifted with a keen sense of smell and taste, Remy aspires to be a gourmet chef, inspired by France's recently deceased top chef, Auguste Gusteau, but instead he is put to work sniffing for rat poison. When the pack is discovered by the home's occupant, they flee into the sewers; Remy is separated and ends up aground underneath Gusteau's restaurant in Paris.
Led by his imagination of Gusteau, Remy goes to the kitchen skylight to watch the kitchen in action during a service. There, he observes Alfredo Linguini, the son of Gusteau's former lover, being hired as a janitor by Skinner, the restaurant's current owner and Gusteau's former sous-chef. When Linguini spills some of the soup and attempts to recreate it using random ingredients, Remy is horrified and falls into the kitchen; instead of escaping, Remy attempts to correct the soup. Remy is caught by Linguini just as Linguini is caught by Skinner, but before anyone can stop the serving staff, the soup is served and found to be a success. Colette, the staff's only female chef, convinces Skinner to retain Linguini, believing him to be the success behind the soup. Linguini takes Remy home, realizing he cannot kill him as instructed by Skinner as Remy was the "little chef" that made the soup.
Remy discovers that he can control Linguini's movements by pulling on his hair.Remy and Linguini find a means to overcome their language barrier, with Remy pulling Linguini's hair under his toque blanche to control his limbs like a marionette. The two work together to successfully cook in the kitchen, even overcoming challenges placed by Skinner. Skinner, suspicious of Linguini's talents, discovers that Linguini is actually Gusteau's son and by Gusteau's will, is the rightful owner of the restaurant; this revelation would ruin Skinner's plans to use Gusteau's name to market a line of microwaveable meals. Remy discovers Skinner's documents and retrieves them, bringing them to Linguini, who subsequently fires Skinner and takes control of the restaurant, much to the staff's delight. Linguini and Colette even begin to develop a romantic bond, with Remy feeling that he is being left behind. Remy finds Emile in the restaurant's trash, and is reunited with the pack. Django warns Remy that humans and rats will never get along, but Remy insists that it will all work out. Meanwhile, Remy begrudgingly feeds Emile and his growing group of friends from the kitchen's pantry as the nights pass.
Anton Ego, a food critic that had cost Gusteau's one of its star ratings, announces he will review the restaurant again the next day based on its rising success. Linguini, under pressure of Ego's pending arrival, has a fallout with Remy, causing Remy to retaliate by leading a raid on the kitchen's foodstocks that night. Linguini catches the rats stealing the food and chases them all out, including Remy, telling the rat he never wants to see him again. Remy, dejected, is captured by Skinner who recognizes Remy was the real talent behind Linguini, but is later freed by Django and Emile. Remy returns to the kitchen to find a frantic Linguini apologizing for his actions, and asking Remy back to help. Linguini then reveals the truth to the rest of the staff about Remy, causing them all to walk out, but Colette later returns after recalling Gusteau's motto: "Anyone can cook." Django, recognizing his son's determination, organizes the rest of the pack to help out in the kitchen to serve the other customers along with Linguini, while Remy and Colette work together to prepare a variation on ratatouille for Ego. Ego is amazed by the dish, bringing back memories of his mother's cooking, and asks to see the chef. Linguini and Colette wait until all the other customers leave to reveal Remy and the rats to Ego. Ego leaves the restaurant deep in thought, and writes a glowing review of the meal the next day, declaring Remy to be "nothing less than the finest chef in France".
Gusteau's restaurant is closed a short time later after a health inspector discovered the rats in the kitchen. Though Ego's reputation is tarnished on reviewing a restaurant plagued with rats, he eagerly funds a popular new bistro, "La Ratatouille", run by Linguini and Colette, featuring diner areas for both humans and rats and a kitchen designed for Remy to continue to cook in.
Every Rat Has Its Day
---movie review from Pan
Rats have never seemed welcome to mankind. Most women would scream at the sight of any of this creature. Look what words and slang we would readily employ to describe the rodent: Little, dirty, nasty, disgusting creature; a rat is an unpleasant, disloyal person who is ready to betray and deceive; something's going
wrong when you smell a rat. The list can never end. I don't really make squeal sounds when bumping into one or two of them, but I admit that their grey, tousled hair and wriggling tail unfailingly make my flesh crawl.
But obviously Hollywood, or to be more specific, Disney, doesn't seem to feel
the same way. It seems to have a deep-seated penchant for this furry creature that everybody detests. The trilogy "Stuart Little" is reported to have raked in
at the box office, and not long ago they had another animation that starred rats, Flushed Away. People have the best laugh of their lifetime watching Mouse Hunt 1 and 2. Though I would never have enough of watching Tom and Jerry, the classic stories about the world-famous cat and mouse, none of these three movie serieses have favorably impressed me. The image of the rat in Stuart Little is nothing lovely in the first place and the acting of that muscular actress is awful;
Flushed Away tells such an ill-organized, incoherent story that I even can't sit it out; and Mouse Hunt is funny but no more than slapstick.
Disney is, no doubt, more capable than that. And this time it's with Pixar, my favorite animation studio. Set me straight if I am wrong, but most works from
Pixar are incredibly well done: A Bug's Life, The Incredibles, Monsters. Inc,
etc. The new rat animation certainly is a real eye-opener in any respect.
Can you imagine a rat dreaming of becoming a chef? This is what they are going to come up with this time. Pardon me if this makes you feel sick, but refrain
from losing your dinner here yet.
Born with a sensitive nose and a refined palate for delicacies, and having been inspired by the motto of a famous Paris chef "Anyone Can Cook", our hero rat has a dream of becoming a real chef. Of course his family wouldn't go happily along with his mad notion, but he is not dounted. By a quirk of fate he enters the territory of that elite restaurant owned by that famous Paris chef and by working with a hapless garbage boy in the kitchen, he actually comes through with flying colors. Everybody in town is attracted by his cooking and even the pickiest gourmet, the same critic who once takes the restaurant down a peg by writing critically, is swept off his feet.
It all sounds like a cock-and-bull story but silly as it may sound, you watch
it and it'll change your views. Pixar is definitely getting the hang of computer-making animations, with the rats looking so adorable and their moves so real.
Well, you can say it's a little bit exaggerated, but precisely to a level that
you would gladly accept. You burst into laughter for a few times, and the music is freshing. Actually it's all about giving your imagination more free rein.
Why not? Anyone can cook - and anyone can imagine.
Ohh, if I have to play balance - nothing's flawless, right - I would say the only fly in the ointment is the title of the movie, Ratatouille, is a real jawbreaker. It's the name of a dish, tasty and memory-stirring in the movie, but obviously not much so as the name of the movie.
For English lovers, the exotic English with a French flavor is a nice surprise
. Go watch it yourself and see if you agree.
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下文是篇轻松的小短文,简要明了,集中展示了影片Ratatouille的主人公Remy优秀品格,然后阐述个人从影片得到的启示:每个人都有机会成为大师,无论你来自哪里,勇敢尝试很重要。希望能帮得上你。
Ratatouille
Here comes our hero!Remy—a rat with a sharp nose and a real talent for cooking. Ratatouille is fresh, funny and full of irony. Who would ever think a rat, of all animals, would have a highly refined sense of taste? Chef Gusteau is a man after my own heart. He's so right, "Anyone can cook."
Remy is an adorable example of that belief.Like Ego says at the end of the movie, not everyone will be a master, but the masters can come from the most unlikely places.